“ An amazing experience, from. Start to finish it was perfection, great food with high standard service and all priced wisely, I think everyone who visited the restaurant would agree that it's only matter of time they would get their first star. Well done. ”

“ This little gem in the heart of Toulouse will please your taste buds for either lunch or dinner. The food is just fantastic, so elaborated, elegant, delicate, cooking on point, mix of colors and seasonal produces inspired by the South of France Gastronomy from West to East. Don't be scared of the size of the plate, the menu is designed for the guest to be the right amount of full by the end. I have a big appetite and I was full. Don't skip the Cheese course reinvented by Chef Clément Lessoud, even to share or you might regret it Chef is inventive and kindly accomodated my severe Lactose intolerance as I mentioned it on my reservation a few days prior. This is to me Michelin Star level, but fairly priced and less pretencious. "Reservation only" allowing the Chef to avoid waste. We'll be back! What a treat! ”

“ What a wonderful experience! Amazing food, well presented and beautifully served. Very considerate too, with the chef modifying some of the dishes to deal with my allergies. Everything I ate was delicious, but the sardines and cheese soufflé were outstanding! Highly recommended. ”

“ Delicious tasting menu with innovative dishes. Michelin star level cuisine. The service was polite and informative. Would happily return ”

“ Beautiful little restaurant, lovely decor, friendly discreet service. The food was excellent, absolutely delicious and the flavours were extraordinary. Our first visit and I'm sure it won't be our last. ”

“ Excellent restaurant – one of the best we’ve experienced in the center of Toulouse. The food was outstanding, both in flavor and presentation. The chef is clearly very talented! With cuisine of this quality and such a warm ambiance, we expected service to be flawless as well. The team was kind and welcoming, but there are a few details that could be improved. For example, we had to ask twice for a glass of wine, and when my husband ordered a second one, his red wine was served in the same glass previously used for white. In addition, when taking our order, we weren’t asked whether we preferred the cheese or the pre-dessert, and we automatically received cheese.... unfortunate since my husband doesn’t like it. That said, this is absolutely a place to visit if you appreciate excellent food and a cozy atmosphere. We’ll certainly be back! ”

“ An extraordinary experience. The food at Hortùs was exquisite with fresh produces and very refined flavors. Each dish had its unique identity and the chief attention to detail was remarkable. We went there for dinner and opted for the 5-dishes menu which was a true delicacy: Homemade brioche with seeds and refined oils for starter, a mousse inspired by pissaladière as first starter, a declination of 4 seasons of tomatoes as second and a magnification of local zucchini for third. The main dish was maybe the least special, although still very flavorful (truite or egg parfait). The dessert: turned around abricot was also perfectly balanced. On top of that the team was very friendly and attentive to detail. In short, we will definitely come back ”

“ A true journey for the taste buds. Each dish awakens new sensations, with every bite offering a rich exploration of complex and delicious flavors that leave a lasting impression. Most importantly, it's incredibly yummy! ”